Hot and Cold Hors D'oeuvres

(Minimum of two dozen for each item)

Spanakopita Phyllo Triangles
Spinach and feta with herbs and spices baked in a flaky pastry triangle.
$20 per dozen
Cheese Phyllo Triangles
Feta and Ricotta cheeses baked in a flaky pastry triangle.
$20 per dozen
Assorted Mini Quiches $22 per dozen
Falafel Balls
Served with tsatziki sauce and salsa verde
$9 per dozen
Sirloin Beef Sliders
(3 dozen minimum, 3 day notice)
$36 per dozen
Jumbo Coconut Shrimp
Served with an apricot dipping sauce.
$28 per dozen
Shrimp wrapped in Bacon
Served with a honey mustard dipping sauce.
$28 per dozen
Scallops wrapped in Bacon $24 per dozen
Mini Maryland Crab Cakes
Served with cocktail sauce.
$22 per dozen
Cocktail Meatballs
Choice of Italian or Sweet and Sour.
(3 dozen minimum)
$10 per dozen
Olives' Stuffed Mushrooms
Herb bread and mushroom stuffing.
(3 dozen minimum)
$12 per dozen
Chicken Satay
Skewered Chicken served with spicy peanut sauce.
$24 per dozen
Lollipop Lamb Chops
Tender grilled lamb marinated in olive oil, lemon, garlic and oregano.
$39 per dozen
Vegetable Spring Rolls
Filled with crunchy vegetables and oriental seasonings served with a plum, dipping sauce.
$12 per dozen
Crab Stuffed Mushrooms
Stuffed with Jumbo lump crab meat
$30 per dozen
Mini Hotdogs - Pigs in a blanket
the traditional party finger food
$12 per dozen
Pizza Rustica
(Cut into 48 slices, great for parties) Homemade pizza dough stuffed with spinach, prosciutto, mozzarella and provolone cheeses and roasted red peppers.
$48
Baked Brie in Pastry with Raspberry Sauce
(serves 8-10)
$40
Baked Spinach Artichoke Dip -
Creamy spinach dip with chunks of artichokes
We suggest serving with sliced baguettes
 
Small (8" round)
$25
Large (9x13)
$50
Seven Layer Dip
A festive vegetarian dip. We suggest serving with tortilla chips
$40
Heavenly Hot Crab Dip
Small (8" round). Large (9x13 pan)
$40 for small
$65 for large
   
Cold Hors d'oeuvres
 
   
Dijon Shrimp wrapped in Snowpeas $27 per dozen
Garlic Roast Beef Canapes $18 per dozen
Smoked Salmon Canapes $24 per dozen
Asparagus wrapped with Proscuitto $20 per dozen
Fresh Melon wrapped with Proscuitto $20 per dozen
Sliced Filet of Beef on Crostini with Boursin Cheese $42 per dozen
Smoked Salmon w/ Dill Sour Cream on a Mini Potato Pancake $29 per dozen
Tex-Mex Cheesecake
A zesty cheese spread with blue tortilla crust garnished with fresh salsa, red and green peppers and topped with sour cream. (We recommend serving this with crackers or baguettes)
$49 each
Stuffed Grape Leaves
A delicious Greek favorite, these imported grape leaves are stuffed with rice, herbs, olive oil and lemon and garnished with lemon slices
$8.50 per pound (approx. 16-18 pieces per pound)


*Looking to add something different to your party menu this year? Olives now offers sushi platters in three sizes. Please inquire when placing order.